We are currently hiring!

Café Manager at Copenhagen Contemporary

Take ownership of Darcy’s café at CC

We’re looking for a hands-on Café Manager to lead the daily operations of Darcy’s café at Copenhagen Contemporary.

Since taking over the café in January 2025, Darcy’s has grown the location into more than just a museum café. Alongside daily café operations, we cater events and company bookings and manage bars for events at Copenhagen Contemporary.

This is a varied role with a high degree of independence. You’ll often be the main person onsite, working across coffee, food preparation, café operations and events. We’re looking for someone who is proactive, organised and comfortable taking control and making things happen.

Quick Facts

📍 Location
Darcy’s at Copenhagen Contemporary, Refshaleøen

⏰ Hours
Full-time, including weekends

📅 Start Date
As soon as possible

☕ The Role
Coffee, food prep, café operations, coordination and event support

💰 Salary
Based on experience

✉️ Apply
Send your CV and a short motivation to jobs@darcys.coffee

What We’re Looking For

You should have solid hands-on experience from both cafés and kitchens, including coffee preparation and food prep. You’ll need to be comfortable working independently, taking full ownership of the café and handling the practical side of daily operations.

Good English is required. Danish is a plus, but not a requirement.

You’ll have support from the wider Darcy’s team, including management, our Head of Kitchen and experienced team members who know the CC setup

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